Wednesday, December 20, 2017

A stretched-out applesauce cake

We've been making this since the days of the Grocery Cart Challenge Blog. Here's the recipe.
Baked in a slow cooker, this cake turns out small, round and fragrant with cloves and cinnamon.
But it also works in a long, thin baking pan, or other cake pan, or muffin tins. (Photo of today's cake)
Happy eating.

No comments: